Historic Georgia farm raising grass-fed livestock and producing pasture-raised meats using regenerative farming practices.
White Oak Pastures serves Georgia and regional customers with grass-fed beef, pasture-raised poultry, pork, lamb, and artisan farm products produced using regenerative agriculture methods. The farm is known for sustainable livestock management and direct farm sales.
Metro Atlanta nonprofit farm growing vegetables, herbs, and flowers while supporting community agriculture initiatives.
Augusta-area family farm growing seasonal produce and raising pasture-based livestock for local customers.
Central Georgia orchard producing peaches, pecans, strawberries, and seasonal farm market products.
Small sustainable farm producing vegetables, flowers, herbs, and specialty crops for Georgia markets and restaurants.
Family-owned North Georgia orchard producing apples, baked goods, cider, and seasonal farm products.
Athens-area sustainable farm raising pasture-raised livestock and producing vegetables and local farm products.